


After our hayride adventure we came home and ate lunch in front of the fireplace. Ty picked up some Taco Time for us. How we miss Taco Time and their deep fried bean burritos in Tennessee!
3/4 cup all-purpose flour
1/2 cup whole wheat flour
2 Tablespoons brown sugar
2 teaspoons baking powder
1/4 teaspoon salt
3/4 teaspoon ground cinnamon
1/4 teaspoon fresh grated nutmeg
pinch of ground ginger
pinch of ground cloves
1 cup milk
1/2 cup canned pumpkin
1 egg
1/4 cup melted butter
Whisk together flours, salt, spices, sugar and baking powder in a medium sized bowl.
In a separate bowl, whisk together milk, egg, pumpkin and melted butter.
Pour the wet ingredients into the dry ingredients and whisk until just combined.